{"product_id":"9782080206930","title":"French Pastries and Desserts by Len\u0026#244;Tre","description":"\u003cp\u003eGaston Lenôtre, the legendary master French pâtissier, was revered for having made desserts lighter and more delicious; his techniques continue to influence pastry chefs in France and around the world. This cookbook contains 200 essential recipes including croissants, éclairs, crêpes, mille-feuilles, baba au rhum, molten chocolate cake, lemon meringue pie, and mango tartlet. The chefs at Lenôtre Paris - who run a world-class cooking school - have adapted the recipes for amateur bakers and experienced professionals alike who seek inspiration from the rich tradition of Lenôtre's French pâtisserie.\u003c\/p\u003e","brand":"Flammarion","offers":[{"title":"Sylvie \/ Gille-Naves","offer_id":39729443536944,"sku":"9782080206930","price":24.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5334\/6096\/products\/9782080206930.jpg?v=1633089028","url":"https:\/\/goldenharebooks.live\/products\/9782080206930","provider":"Golden Hare Books","version":"1.0","type":"link"}