{"product_id":"9781398502253","title":"The Language of Food","description":"\u003cb\u003eEliza Acton, despite having never before boiled an egg, became one of the world's most successful cookery writers. Her story is fascinating, uplifting and inspiring. With recipes that leap to life from the page, \u003ci\u003eThe Language of Food\u003c\/i\u003e explores the enduring struggle for female freedom, the creativity and quiet joy of cooking and the poetry of food.\u003c\/b\u003e","brand":"Simon \u0026 Schuster UK Ltd.","offers":[{"title":"Annabel \/ Abbs","offer_id":45402896564538,"sku":"9781398502253","price":8.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0289\/5334\/6096\/products\/9781398502253_3ca6a4fe-8448-4a76-991e-bd2fdebb8276.jpg?v=1686922281","url":"https:\/\/goldenharebooks.live\/products\/9781398502253","provider":"Golden Hare Books","version":"1.0","type":"link"}